Beef Tallow | Tasmanian Grass-Fed | 375mL GLASS Jar
$19.90
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Sourced from luscious paddocks at the edge of the world.
Our premium, award-winning tallow is composed of suet (kidney & loin) fat from free-to-roam, grass-fed & finished beef that is reared on Tasmania's nutrient rich soils.
This tallow is firm but silky, and with a nutty flavour profile it adds an amazing scent and flavour to your cooking.
It has a very high melting point and awesome for searing meat and is an ideal fat for deep frying foods in due to its high smoke point of up to 250º.
Tallow is a super versatile product with a rich history in being a staple of civilisation for ages, from: soap, candles, lubricant, cooking, water-resistance, and skincare...
Speaking of!
This premium Tasmanian tallow is exclusively used in the production of our quality skincare products.
Shelf life:
Store in a cool, dry place and out of direct sunlight.
Place in fridge after opening to prolong shelf life further.
Keep free from foreign foods and water to maintain stability.
Product can technically last for several years when kept carefully.
